Even non-beer lovers will go crazy for this super easy delicious bread. With only 5 ingredients, you can make a tender, buttery loaf in under an hour. Use a can or bottle of your favorite beer—I used Round Barn Lake Michigan Light, an American blonde ale. A mild, light to medium beer is best, although […]
We all know the craze that is rosé nowadays, and this summer I fell in love with a refreshing new take on the trend from Virtue Cider in Fennville, Michigan. All of their amazing ciders are made on-site and I got to sample quite a few in the tasting room located among their picturesque farmland in […]
I’ve baked quite a few cakes in my life (hundreds actually through my business Sweet Melissa) and this Chocolate Stout Bundt Cake is hands down my favorite to date. It literally only lasts a day or two sitting on the kitchen counter before it’s completely gobbled up. The texture is incredibly fudgy and I find […]